Bao (42.9%) [Flour Bakers Suberb [Wheat Flour, Vitamins (thiamin, Folate)], Water, Vegetable Oil, Caster Sugar, Sesame Oil, Yeast, Baking Soda, Salt], Taiwanese Fried Chicken (35.7%) [Marinated Chicken [Chicken, Low Sodium Soy Sauce [Soy Sauce], Spring Onions [Onions], Ginger, Garlic, Chinese Cooking Wine [Water, Rice, Wheat, Salt, Colour (150c)], Egg Yolks [Egg yolk]], Tempura Batter (21.4%) [Water, Flour, Corn Flour [Cornflour]], Gluten Free Flour], Cabbage Salad (14.3%) [Cabbage, Carrots, Spring Onions [Onions]], Sriracha Mayonaise [Japanese Mayonnaise, Sriracha Sauce]
May Contain: Soya and Lupin
Contains: Gluten, Wheat, Egg, Sesame, Soy and Sulphites
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