Sticky Korean Chilli Sauce (28.6%) [Water, Red Chillies, Brown Sugar, Rice Vinegar, Low Sodium Soy Sauce (Wheat), Hot Pepper Paste [Corn Syrup, Red Pepper Mixed Seasoning (Red Pepper Powder, Water, Salt, Garlic, Onion), Brown Rice, Water, Fermented Soybean Paste (Water, Soybean, Soybean Cultured With Aspergilus Oryzae, Roasted Soybean Powder, Salt, Seed Malt (Wheat, aspergilus Oryzae, Gluten, Barley)), Isomato Oligosaccharide, Sea Salt, Red Pepper Powder, Spirits, Yeast Extract Powder (Yeast Extract, Dextrin), Seed Malt (Wheat, aspergilus Oryzae, Gluten, Barley)], Onions, Garlic, Honey, Ginger, Chilli Flakes, Soybean Paste [Water, Soybeans, Rice, Salt, Ethyl Alcohol], Sesame Oil, Spring Onions [Onions], Sesame Seeds, Corn Flour [Cornflour]], Water (22%), Medium Grain Rice (15.1%) [Medium Grain White Rice], QSF Tofu [Soybean Extract, Calcium Sulphate, Water], Cauliflower (12.9%), Kimchi (5.7%) [Chinese Cabbage, Onion, Shallot, Ginger, Sugar, Fish Sauce, Salt, Thickener, Chilli Pepper, Garlic], Canola Oil (1.4%)
Contains: Gluten, Soya, Sesame and Fish
May Contain: Sulphites and Lupin
qwerty_turtle (verified owner) –
Tasty and good amount of spice