Japanese Pork Curry with Mash Potato and Furikake
Pork Sausage served with Creamy Mash Potato, Japanese Katsu Curry Sauce and Furikake.
Serving Suggestion: Serve with a fresh crisp green salad.
- 1 Serving
- 3 Min Heat
or 4 fortnightly payments of $2.49 with More info
Delivery straight to your door
Order by 11am Monday and it leaves our kitchen on Wednesday or Order by 9am Thursday and it leaves our kitchen on Saturday. Select your delivery date at the checkout.
Pork Sausage [Australian Pork (70%), Water, Seasoning (potato Starch, Rice Flour, Salt, Mineral Salt (451), Acidity Regulator (327), Herb And Spices (Rosemary, Paprika, Ginger, Pepper, Nutmeg, Coriander, Caraway, Capsicum, Pimento, Mace), Dehydrated Vegetables (Onion, Garlic), Dextrose (tapioca, Maize), Preservative (223), Yeast Extract, Antioxidants (300, 307b), Orange Oil), Vegetable Casing (Vegetable Gums (401, 412), Acidity Regulators (330, 270), Mineral Salt (509))], Potato [Potato, Cream (Milk), Butter (Milk)], Curry Sauce [Water, Onions, Carrots, Golden Curry Paste [Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Curry Powder 9% (Turmeric, Coriander, Pepper, Cumin, Fenugreek, Orange Peel, Paprika, Spices), Sugar, Flavour Enhancers (621, 627, 631), Colour (150a), Spices (Pepper, Chilli Pepper, Garlic, Celery Seed, Mustard), Food Acid (296)]], Furikake [Sesame Seed (40%), Sugar, Seaweed (10%), Salt, Maltodextrin, Colour 150a, Flavour Enhancer (627, 631)]
Contains: Sulphites, Dairy
May Contain: Lupin, Gluten
Servings per pack
|AVG QTY PER
|AVG QTY PER
|Fat, total (g)||45||11.2|
|Fat, saturated (g)||21.2||5.3|